Pizza Slice
$6–$10
Pickup
About Us
Our story
A Pleasanton staple — built on bold flavors, a massive menu, and a community that keeps coming back.
New York Pizza and Pasta has grown into one of the most popular and diverse restaurants in Pleasanton. Owned and operated by Sam G., we've built our reputation by doing what most pizza restaurants won't: offering a full restaurant experience under one roof. Our menu spans authentic New York-style pizza, handcrafted pastas, char-broiled Afghan kabobs, BBQ Angus beef ribs, Italian subs, calzones, flatbreads, fresh salads, and desserts — all made to order, all day, every day.
What makes our story unique is the fusion at the heart of what we do. Pleasanton is a diverse, international community — and our menu reflects that. From the classic Margherita and Combination Pizza to the Afghani-style pizza and Lamb Kabob served with basmati rice and chutney, we've created a space where everyone feels at home and every appetite is satisfied. With 623+ Yelp reviews and 1,000+ Uber Eats ratings, Pleasanton has spoken — and they keep coming back.
Our food promise
At New York Pizza and Pasta, every dish is made fresh to order. Our pizza dough delivers the authentic New York experience — top-notch crust with generous toppings. Our pasta sauces cover the full Italian spectrum: classic marinara, rich bolognese, creamy Alfredo, vibrant pesto, and the house Pomodoro. Our to-go packaging is designed to keep food hot for hours — so your delivery order arrives just as satisfying as dining in.
Our menu is one of the most diverse in the tri-valley: 23 pizzas, 22 pasta dishes, 22 appetizers, 10 subs, 4 calzones, 5 kabob options, BBQ Angus beef ribs, 3 flatbreads, 8 salads, and 10 desserts — plus daily specials designed for maximum value. We offer vegetarian options throughout, and our Afghan-influenced dishes (kabobs, Afghani-style pizza) give the menu a unique character you won't find anywhere else in Pleasanton. Whatever you're craving, we've got it — and we've got it late.
Must-try dishes
For pizza, the Garlic Supreme (garlic sauce, Italian sausage, pepperoni, mushrooms, green onions) and the BBQ Chicken Supreme are local favorites. The Gourmet Vegetarian Supreme — red sauce, mushrooms, spinach, zucchini, artichokes, onions, and fresh garlic — is the standout choice for vegetarians. If you want something truly unique, the Afghani-style pizza with mushrooms, red onions, jalapeño, fresh cilantro, and your choice of meat is unlike anything else in Pleasanton. The Take & Bake and Party Special (five large pies for $99.99) are perfect for entertaining.
For pasta, the Ryan Special — penne in Alfredo sauce with mushrooms, sundried tomatoes, ham, spinach, and pesto oil — is the sleeper hit that keeps customers raving. The Chicken Fettuccine Alfredo, Creamy Shrimp Pasta, and Baked Meat Lasagna (layered with ricotta and ground beef in tomato-béchamel) round out an incredible pasta menu. For something off the grill, the Lamb Kabob with basmati rice, flat bread, and chutney is a must. And for the biggest appetite, the Full Rack BBQ Angus Beef Ribs is the house showstopper. Finish with a New York Cheesecake, Tiramisu, or the warm Pizza Cookie for dessert.
Hours
- Sunday11:00 AM – 12:00 AM
- Monday10:00 AM – 12:00 AM
- Tuesday10:00 AM – 12:00 AM
- Wednesday10:00 AM – 12:00 AM
- Thursday10:00 AM – 12:00 AM
- Friday10:00 AM – 12:00 AM
- Saturday10:00 AM – 12:00 AM
Contact
Order by Phone(925) 463-0280
Address
4001 Santa Rita Rd, 5, Pleasanton, CA 94588
Additional Information
- Pickup: 20-30min preparation
- Delivery: 45-60min
- Catering services available